Welcome to another Dairy-free Discoveries post. And the dairy-free find I’ve been loving lately is…
…Cashew Nut Butter!
I love peanut butter. I used to eat it a lot when I was younger, but I am now allergic to peanuts and a few tree nuts, including pecans, walnuts and especially almonds.
It was a friend who discovered this cashew nut butter for me. I was so happy because cashews are one of the few nuts that I love and can still eat with no reactions.
My favourite way to eat cashew nut butter is with sliced banana on bread/toast. It is filling and a great substitute for those who suffer with peanut allergies.
This small pot is £4.69 which is expensive for its size. However, you can find larger tubs – like the Meridian brand – which should be worth the price you’re paying for it.
Have you tried cashew nut butter? If you haven’t, would you? Now that I have, I’m not looking back.
Look out for December’s Dairy-free Discoveries post.
P.s This post is not sponsored.